Cannery Pier Hotel

CPH Green Mission Statement:

Our Commitment to Our Community, Our Planet and Our Guests:

The Cannery Pier Hotel is located in a historically significant and stunningly beautiful part of the world. The staff and owners of our luxury hotel are dedicated to the principles of ecotourism, which enhance and sustain the rich sense of place in our community while embracing green values. We work with local and regional non-profit organizations whose mission is to protect and restore the fragile estuary of the Columbia River.

We invite our guests to help us recycle and reduce energy use to lessen our carbon foot print. Our guests and staff are encouraged to make recommendations that will help us improve our stewardship of this area, as we continue to provide the comfort and enjoyment they have come to expect from the Cannery Pier Hotel. We believe it is important to do the right thing and to be a leader in sustainability for Oregon Hotels.

Ways in which we contribute to being sustainable...

  • We use energy efficient lighting throughout the hotel
  • We purchase reusable items, such as ceramic mugs and glasses in guest rooms and use of glass items in the breakfast area.
  • We participate in an office recycling program
  • We offer a linen and towel reuse program
  • We have ongoing staff education about eco-friendly programs and policies
  • We use non-toxic cleaners
  • We use low flow shower heads and sink aerators as well as low flow toilets
  • We use recycle bins
  • We provide guests with bicycles, walking maps, bus schedules and trolley information
  • We use a saline water treatment system in our therapeutic spa
  • We turn off the lights, radio, TV, and the heating/cooling system after cleaning our rooms.
  • We work in a clean air environment and we create a healthy working environment for our staff
  • We donate linens and amenities to our local women’s shelter and other charities
  • We purchase food from local vendors whenever possible, and we support restaurants and merchants who are part of the farm-to-table local and sustainable food movement

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Smoke Free Facility

No. 10 Basin Street, Astoria, Oregon 97103 Toll-Free 888-325-4996 Direct 503-325-4996

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